GARI IJEBU 20LB
Sold as a 20 lb bag of dried cassava granules.
$28.99
Gari Ijebu is a coarse, fermented cassava flour commonly used in West African cooking; this 20 lb bag offers a large quantity for households, catering, or traditional recipes like eba and snacks.
Gari Ijebu is a toasted, fermented cassava coarse granule with a slightly tangy flavor and gritty texture. Sold in a 20 lb sack, it rehydrates quickly and is used to prepare eba (swallow), porridge, or sprinkled on snacks. Store in a cool, dry place; keep sealed to maintain freshness and prevent moisture. Suitable for restaurants and bulk cooking, ideal for traditional West African meals.